Hodgkinson Hotel

The Food Menu at the Restaurant and Bar
at the Hodgkinson's Hotel

This is a sample menu and the dishes featured may vary.

 

STARTERS

Soup of the Day
Oven roasted mushroom and tomato

Haddock Duo
Fillets of haddock, celery salad, spicy mango vinaigrette

Pancetta Prawns
Tiger prawns, wrapped in pancetta, spicy tomato jus

Cranberry & Goats Cheese
In filo pastry parcels, rocket and radicchio jam

Home made sorbet of the day

 

MAIN COURSE

Sirloin Steak
Coates' local sirloin, rosemary roast potatoes, courgette carpaccio, steamed leek, red wine jus

Rack of Lamb
Local rack of lamb,tomato, aubergine and spinach mille feuille, thyme jus

Roasted Mediterranean Vegetables
In filo pastry, red cabbage veloute'

Oven roasted Fillets of Salmon Fillets
Chick pea cous cous, orange and cumin vinaigrette

 

DESSERTS

Warm figs and blackberries
Poached in merlot with vanilla mascarpone

Coconut Mousse
With caramelised mango

Trio of Ice Creams
Local Chatswoth ice cream

Homemade Pear tarte tatin
With ice cream and caramel mousse

Chocolate Pots
Rich dark chocolate pots served with wild berries sorbet

Or

A selection of the finest cheese with biscuits
£2.00 supplement

Coffee and Mints £1.95


2 COURSES FOR £29.50
3 COURSES FOR £34.00


Enjoy after dinner liquors, single malt whiskeys, brandies, ports

The restaurant offers early suppers for residents with young children from 5:30 to 6:30pm.

As far as we know our products are nut free but we cannot guarantee that this is so in the manufacturing process of ingredients used.




Hodgkinson's Hotel & Restaurant
150 South Parade, Matlock Bath, Derbyshire DE4 3NR - map
Tel: 01629 582 170  Fax: 01629 584 891
Email: enquiries@hodgkinsons-hotel.co.uk
Web: www.hodgkinsons-hotel.co.uk
 
 

Hodgkinson Hotel and Restaurant